Angelini's Italian Restaurant Menu
Welcome to Angelini's Italian Restaurant, a cherished gem nestled in Turlock, California. Known for its warm ambiance and attentive service, this family-owned establishment offers a menu that evokes the genuine flavors of Italian home cooking.
- Soups and Salads: Start with their Minestrone made fresh daily or a delightful Roasted Beets & Goat Cheese salad that elevates your dining experience.
- Grinders: Savor hearty options like the Meatball Grinder or the flavorful Italian Ham & Cheese—perfect for any appetite.
- Daily Specials: Don't miss the popular Chicken Marsala or the rich Fettuccine, which highlights the restaurant's dedication to quality.
Whether it's a celebration or a casual meal, Angelini's promises a delectable journey through authentic Italian cuisine that leaves patrons coming back for more.
Appetizers
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GARLIC BREAD
US$5.95
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GARLIC BREAD WITH CHEESE
US$6.95
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FRIED MOZZARELLA CHEESE
US$9.25
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FRIED CALAMARI
US$10.50
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CRAB CAKES
US$15.75
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BEER BATTERED ASPARAGUS
US$11.95
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BEER BATTERED ZUCCHINI
US$9.95
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CAPRESE
US$13.95
Soups and Salads
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MINESTRON
MADE FRESH DAILY
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DINNER SALAD
Mixed greens, carrots, tomato and kidney beans
US$5.50
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MAMA'S SALAD
Large dinner salad with a few extras
US$10.95
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BLEU WEDGE
Iceberg served with tomato, green onion, bacon, bleu cheese crumbles and bleu cheese dressing.
US$13.95
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ROASTED BEETS & GOAT CHEESE
Includes pecans and tomatoes, served with balsamic vinegar and olive oil.
US$15.75
Pastas
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SPAGHETTI
Italy's most popular dish
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FETTUCCINE ANGELINI
Our Fettuccine Alfredo with strips of coppacolla
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TORTELLINI
Bite-sized pasta filled with beef served with our
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TORTELLINI ALFREDO
Bite-sized pasta filled with beef served with our house made alfredo sauce
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RIGATONI
Bite-size pasta tubes served with our
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FETTUCCINE ALFREDO
Fettuccine topped with our house made alfredo sauce
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LINGUINI & CLAMS
Clams, light cream broth, Italian herbs & spices over linguine (red sauce also available)
Al Forno
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LASAGNA
Layers of pasta alternatinig between ricotta cheese, parmesan cheese, delicately seasoned beef, mozzarella cheese and tomato sauce
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MANICOTTI
Two long pasta tubes filled with creamy ricotta cheese and baked with mozzarella cheese and tomato sauce
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BAKED RIGATONI
Bite-sized pasta tubes topped with mozzarella cheese and tomato sauce and then baked
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BAKED RIGATONI W/2 CHEESES
Bite-sized pasta tubes topped with ricotta cheese and baked with mozzarella cheese and tomato sauce
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CANNELLONI
Two lonog pasta tubes filled with beef and sausage, topped with mozzarella cheese and tomato sauce
Beverages
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OTHER BEVERAGES
Milk, Apple Juice
US$3.50
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HOT TEA
Regular and Selection of Herbal Teas
US$3.35
Grinders
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MEATBALL
US$9.95
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SAUSAGE
US$9.95
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COMBO
Meatball, sausage & bell pepper
US$11.95
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SAUSAGE & BELL PEPPER
US$10.50
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ITALIAN HAM & CHEESE
US$9.95
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ITALIAN HAM, SALAMI & CHEESE
US$10.95
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CHICKEN
US$11.95
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EGGPLANT PARMIGIANA
US$11.95
Stromboli
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STROMBOLI
Made with pizza dough, this Italian treat is first filled with Italian ham, salami, pepperoni, onions and mozzarella chesse, then wrapped and baked
US$13.75
Calzones
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MEAT CALZONE
Sausage, meatball, mozzarella & tomato sauce
US$18.95
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CHEESE CALZONE
Ricotta, parmesan, mozzarella & tomato sauce
US$18.95
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VEGETABLE CALZONE
Olives, onions, bell pepper, mushrooms, mozzarella & tomato sauce
US$18.95
Pizza
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JUST CHEESE & SAUCE
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PAULO'S PIZZA
Pepperoni, sausage, beef, salami, onions and mushrooms
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GIOVANNI'S SPECIAL
Pepperoni, sausage, mushrooms
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HAWAIIAN DELIGHT
Ham, pineapple, mushrooms & bell pepper
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BELLA MIA MARY
Mushrooms, bell pepper, onions, olives & fresh sliced tomato
Sides
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ONE GIANT MEATBALL
US$4.95
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RISOTTO
US$7.95
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SAUTEED VEGGIES
US$5.25
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MASHED POTATOES
US$4.95
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FRENCH FRIES
US$4.95
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BLEU CHEESE CRUMBLES
US$1.00
House Specialties
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CHICKEN MARSALA
Chicken breast sauteed with mushrooms, butter and sweet marsala wine (served with spaghetti)
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CHICKEN PICATTA
Chicken breast sauteed with butter, mushrooms, lemon, capers and white wine (served with spaghetti)
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SHRIMP LUIGI
Shrimp sauteed with herbs, scallions, white wine, butter and lemon served over a bed of linguine
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SHRIMP SCAMPI
Butterflied shrimp sauteed in sweet marsala wine, dry white wine, garlic, olive oil, butter and lemon. Served over angel hair
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CRAB CAKES OVER LINGUINE
House made crab cakes served over a bed of linguine in our light lemon caper cream sauce
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STEAK OF DAY
Please ask your server about our steak of the day
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